Rooted in the Land
Across 61 acres of organic vineyards and more than 10,000 olive trees, the land produces wines and olive oils that reflect the richness of Tuscany and the care behind each harvest. The Castelfalfi agricultural team tends the vines and groves with deep respect for the rhythms of the land and traditions passed down through generations.
A History of Agriculture
The Castelfalfi estate has long been an agricultural landscape, where vineyards, olive groves, and fields have sustained life here for centuries. Today, that legacy continues through careful cultivation and sustainable practices that honor the land and preserve its traditions for generations to come.
Gather Around the Harvest
Members are invited to experience the process firsthand, from vineyard walks and tastings to olive harvest celebrations in the fall. It is a chance to slow down, connect with the land, and share in the timeless flavors of Tuscany.
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